Lirac By Roger Sabon
SKU:
6205
£19.99
£19.99
per item
The purplish ruby colour is followed by an expressive butterscotch, undergrowth and humus notes on the nose. The whole is completed by a full-bodied and spicy mouth with ripe tannins.
An appellation, a cru to be discovered!
Grapes: 70% Grenache, 10% Syrah, 10% Mourvèdre, 10% Carignan
ABV: 15%
Wine Making: Handpicking. Destemmed harvest. Fermentation temperature regulated around 28° in order to keep a compromise between extraction and aromatic fresh- ness. Long tank maceration of berries, approximately one month. Daily pumping overs with a slow and regular extraction of tannins. Mostly tank ageing. Bottling 8 to 9 months after har- vesting.
